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Another way to prepare Kokanee is to filet them and grill them on a cedar plank. The cooking goes a little slower so you have a little better control. We like them rather less done, not quite...

Do you still filet smaller fish? One of the lakes I fish here in Idaho has an abundance of relatively small Kokanee. I have been icing them, then gutting them-at the lake and leaving the heads on. ...